Description

Wholesale Anhydrous Milk Fat 25kg Box

Secure your industrial dairy processing, baking, or confectionery supply chain with premium Anhydrous Milk Fat (AMF) in 25kg boxes. Produced from high quality fresh cow’s milk cream, AMF is purified butterfat with a minimum milk fat content of 99.8%, offering exceptional purity, an extended shelf life, and concentrated dairy richness.

Designed for industrial bakeries, chocolate manufacturers, ice cream producers, and commercial food processors, our 25kg export grade carton packaging ensures easy handling, precise batch measuring, and maximum protection against oxidation during transit and storage.

Key Product Features

  • High Purity & Concentration: Minimum 99.8% pure butterfat content with virtually zero moisture, delivering intense natural dairy flavor and functional performance.

  • Extended Ambient Stability: Unlike fresh butter, AMF’s low moisture and absence of milk solids provide a significantly longer shelf life under proper cool, dry storage.

  • Industrial 25kg Packaging: Food grade inner polybag sealed inside a sturdy corrugated export carton, optimizing pallet stacking and facility handling.

  • Versatile Processing Application: Perfect for chocolate manufacturing, recombined milk and dairy products, pastries, ghee production, and high end culinary fats.

Specification Commercial Detail
Product Name Anhydrous Milk Fat (AMF) / Pure Butteroil
Net Weight per Box 25 kg (55.1 lbs)
Milk Fat Content Minimum 99.8%
Moisture & Solids Maximum 0.1% moisture
Packaging Format Food-grade polyethylene inner liner inside a corrugated 25kg master carton
Storage Requirements Cool, dry, dark storage below 25°C (shelf life typically 12–24 months unopened)

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